Slush & Cold Creams
G5 Super models look like normal Slush machines, but are equipped with a more powerful freezing
system. As well as slush production, Super models can also chill the product to -8ºC, creating smooth
creams with texture similar to soft ice cream.
Show&Sell, Cristal Clear Bowl
Transparent bowl not only shows the product in motion increasing sales by visual impulse but also,
it is much more attractive to see the soft cream we are going to eat than from a container that we do
not know what is inside.
5L Bowl Capacity
Prepare small quantities of chilled products and avoid unnecessary waste, this capacity is excellent
for optimal product rotation ensuring product freshness, this means great taste and satisfied
clients. Is ideal also during off-season, when demand of frozen beverages is limited.
There will be nothing stopping you from creating gorgeous cold cream shapes, the star nozzle is perfect
for decorating with stars, flowers and borders or create perfect creamy swirls, ensuring excellent visual
results as well as fine precision work thanks to their very neat finish.
In cold cream mode, when the product reaches the correct density, the mixer slows down its rotation
speed saving electricity while maintaining the correct consistency, the Easy extraction button increases
the mixer rotation speed to make it easier to come out the product.
Expand Your Menu
Thanks to separate freezing system, you can control each bowl independently from the other, so in
machines with two bowls you can prepare slush in one bowl and cold cream in the other at the
same time to boost your frozen products service range.
Electronic Consistency Adjustment
Super models are equipped with a temperature display, just pressing the up or down arrow when
cream mode, the consistency can be adjusted. The consistency range from step 1 to 16 so you can
adapt it to your style and offer the best soft cream experience.
First simply flip the mixer switch to the UP position to start the motor, then flip the Refrigeration
switch to the UP position to start the cooling process and then flip the Chilled products switch to the
UP position to obtain Cold Creams or to DOWN position to obtain Slush.